Paula Deen's Garlic Cheese Biscuits
Ingredients:
1 1/4 Cup of Biquick
1/2 Cup Grated Sharp Cheddar
1/3 Cup of Water
Garlic Butter:
1/2 Stick Butter
1/4 Teaspoon Garlic Powder
1/4 Teaspoon Salt
1/8 Teaspoon Dried Parsley Flakes
Preheat the oven to 400 degrees F. Spray your baking sheet so they don't stick!
Combine the biscuit mix and cheese in a small bowl. Add the water and stir just until combined. The dough will be slightly moist. Drop the dough by tablespoonfuls onto the prepared baking sheet. Bake for about 10 minutes, until the biscuits are firm and beginning to brown.
While the biscuits are baking, make the garlic butter. In a small bowl, combine the butter, garlic powder, salt, and parsley flakes. Mix well. As soon as you bring the biscuits from the oven, brush them with the garlic butter using a pastry brush.
How easy is THAT?! This recipe made about 8 biscuits for us! They kind of taste like Red Lobster's biscuits...if you have ever had them! But ummmm...we only had one left when we went to bed last night! OOPS! :) I wish I had a picture for you but I don't! They don't look perfect when you cook them... they are actually pretty lumpy looking! But they are easy and delicious!!
I hope you all had a great weekend! I had a few hurdles to overcome this weekend...I might talk about them tomorrow when I am emotionally OVER them! Just some random things this weekend that really rattled my cage!! :)
XOXO!
Hilary
5 comments:
My mouth is literally watering at the sound of those biscuits. I love garlic and all things bready so I am so going to try them. Thanks for the recipe!
I love Paula! I guess I will just have to try these. They have got to be good. Thanks for sharing~
This sounds yummy! I'm still searching for a good gluten free biscuit recipe. Oh how I wish these were gluten free! :)
Looks yummy!!! Paula is coming to our Walmart in a couple of weeks. I'm hoping to meet her! :)
Yes, Jennifer and Josh are in our Sunday School. I just went to the hospital on Sunday and saw their cute baby. So fun! :)
Uh - YUM! I loooove biscuits so so much. Thanks for sharing the recipe!
I got the plates at Pottery Barn. I had to order them because they were out at the store I was in.... :)
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